Absinthe Alcohol

Absinthe alcohol amount is very worthwhile as compared to the alcoholic content of liquor such as whisky, gin and vodka. Although alcohol content differs by brand, its content has nearly double the amount of alcohol as whisky, gin and vodka.

Absinthe is certainly a interesting distilled liquor which originated in Switzerland but was made prominent in France by its association with Bohemian Paris and artists and writers including Van Gogh, Verlaine, Pablo Picasso, Oscar Wilde, Charles Baudelaire and Ernest Hemingway. Absinthe was nicknamed “The Green Fairy” or La Fee Verte, in French, for its green color. Blanche Absinthe, or La Bleue, is a clear Absinthe.

Absinthe is a spirit, not a liqueur and has the taste of anise, like Pernod Pastis which has been produced to take its place when Absinthe sales were banned during the early nineteenth century by the USA and many European countries absinthe-kit.com. Its flavor comes from its herbal ingredients which include the herb, grand wormwood, (Artemesia Absinthium), anise and fennel. Some brands of Absinthe also contain licorice, hyssop, angelica root along with other herbs.

The active chemical, thujone, which is derived from the herb wormwood, was believed to have psychedelic effects on the brain such as the drug cannabis, resulting from thujone’s similarity to THC which is present in cannabis. Many studies have recently shown that this is a myth and that Absinthe is no more hazardous than any other strong liquor. Absinthe was reviewed for safety in the 1990s and was legalized to buy in the majority of European countries. Many countries now produce Absinthe like the Czech Republic, Spain, France and Switzerland and there are many different brands on sale. You can order and obtain Absinthe from various companies including AbsintheKit.com who sell Absinthe essences. A kit a very good idea since it contains an essence that will make about 14 bottle of Absinthe! Buying online is quite simple.

Absinthe Alcohol Preparation Practice
amazing ritual associated in the preparation of original Absinthe. Here is a brief outline of the actions involved to produce real Absinthe:-
– Pour Absinthe in a glass like the Absinthe glasses that are available online from AbsintheKit.com
– Place a cube of sugar on a distinctive Absinthe slotted spoon and rest over the glass.
– Pour ice cold water on the sugar cube to water down the Absinthe to your required ratio.
The oils of anise, fennel and star anise are not soluble and so cloud the drink. This clouding is called “louching” and Absinthe is supposed to make this happen. The finished drink will look milky and cloudy.

Absinthe may also be used in cocktails. Ernest Hemingway’s famous recipe was to mix Absinthe with champagne site link. Other cocktails with Absinthe contain the Tomate which is Absinthe mixed with grenadine and iced water.

Absinthe alcohol amount is not to be concerned with – just remember that it is two times as strong as whisky, gin and vodka so you should drink it sparingly.